PANCOATING SPRAY
Pancoating Spray is a universal releasing agent in a practical spray can containing vegetable oils, waxes and lecithin for bread and confectionary products that are easy to release. Use Pancoating Spray to release a wide range of bread products and confectionery with a high fat content from baking tins and trays. Pancoating is also suitable for chilled or frozen dough products.
• Ideal for small productions
• Extremely easy to apply
• Suitable for chilled or frozen dough products
• Extremely easy to apply
• Suitable for chilled or frozen dough products
Productinformatie
Characteristics
Article number
084301391200
Packaging
12 x 600ML Aerosol
Dosage
Shelf life
12 months
Physical appearance
Liquid
Over Pancoating
Pancoating is the most universal releasing agent in our range of products. Use Pancoating to release a wide range of breads and confectionery with a high fat content. Pancoating consists of vegetable oils and waxes.
Product specification